It's the biggest burger ever made here in the Brazos Valley.

"We're really focused, prepared, very excited about this opportunity. A once in a lifetime chance for us right now," said Fuddruckers General Manager Shelly Espinoza.

The folks at Fuddruckers have flipped the biggest burger known to the 12th man.

After cooking for two hours, the massive 32 pound burger with 40 pieces of cheese on an 18 inch bun was ready for its intended target, Tim Howard.

"I really don't know where to start with this thing. It looks pretty good," said Howard.

Celebrating his 18th birthday with family and friends, the giant burger isn't exactly what he was expecting.

"I was expecting maybe a one pound burger but I was about 31 pounds off," said Howard.

But the biggest question of all, how it tasted. That had to be answered after taking a drink out of the biggest soda ever seen in these parts.

"Probably about an 11 on a scale of one to 10," said Howard.

If you want to order this burger, it will set you back about $250.