BRYAN, Tex. (KBTX) - Alzheimer's Disease, the most common cause of dementia, is one of the biggest medical challenges of our time.
But ground-breaking new research has identified a unique combination of nutrients that may in fact slow the progression of Alzheimer’s Disease.
Professor Riona Mulcahy of University Hospital Waterford, Ireland and Professor John Nolan, Founder, Nutrition Research Centre Ireland joined us on First News at Four to talk about these new findings.
You can watch the full interview in the video player above.